Smokey Chipotle Dip Mix

A bit smokey and a little heat - perfection. Add sour cream or yogurt and mayo. Stir until well blended. Cover and refrigerate for at least 2-4 hours before serving.

Serve with chips, crackers or vegetables. Like spicy fajitas? Simply add this mix with a block of cream cheese and mix well. Layer skirt steak and cream cheese mixture, repeat so you have two layers in crock pot. Cook on low for 6-8 hours, shred meat and mix in sauce. Enjoy with your favorite toppings for some great fajita's full of flavor and heat.

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